Authentic deli style bagels with a delicious, soft chewy centre and a light crispy crust.
Product life guaranteed for 2 days excluding delivery day.Product information
Country of Origin
Storage
Preparation and Usage
For best results, toast on a medium heat.Package Type
Other Information
5 Sourdough Bagels
Storage:
Store in a cool, dry place. Use within best before date shown on bag closure. Suitable for home freezing. Freeze on day of purchase and use within one month. Once thawed, do not refreeze.
Safety Warning:
Warning: Bag closure may present choking hazard.
Origin:
Made in Ireland
Brand
We love baking. Our family bakery has been passed down through four generations of passionate bakers, and is now run by Simon, Suzanne and Garry Fitzgerald with a whole new generation of little tasters by their feet.Manufacturer
Knockgriffin,
Midleton,
Co. Cork,
Ireland.Return To Address
Knockgriffin,
Midleton,
Co. Cork,
Ireland.
+353 (0)21 463 9739
${email}
fitzgeraldsbakery.ie
Typical Values
Per 100g
Per Bagel (85g)
Energy
1160kJ / 277kcal
986kJ / 235kcal
Fat
3.05g
2.6g
of which saturates
0.38g
0.3g
Carbohydrate
49.4g
42g
of which sugars
6.24g
5.3g
Fibre
4.13g
3.5g
Protein
10.1g
8.6g
Salt
1.11g
0.9g
Typical Values
Per 100g
Per Bagel (85g)
Energy
1160kJ / 277kcal
986kJ / 235kcal
Fat
3.05g
2.6g
of which saturates
0.38g
0.3g
Carbohydrate
49.4g
42g
of which sugars
6.24g
5.3g
Fibre
4.13g
3.5g
Protein
10.1g
8.6g
Salt
1.11g
0.9g
Ingredients
Allergen Information
Allergy Information
Dietary Information