How We Craft Our Beef Jerky...1. Select best cuts2. Preparation3. Seasoning/marinade4. Smoking & drying
Product information
1. Select best cuts
2. Preparation
3. Seasoning/marinade
4. Smoking & dryingCountry of Origin
Storage
Package Type
Other Information
Tasty Thin Strips of Select Beef - Marinated, Smoked and Dried - Teriyaki Flavour.
Storage:
Keeps without refrigeration.
Usage:
2 Servings
Additional Information:
Packaged in a protective atmosphere
Oxygen absorber in packaging is not edible.
Packed under Brazilian Government Inspection - CNPJ 13.171.927/0003-06
© 2023 Link Snacks, Inc.
Brand
Quality & Tradition
\Over 100 years ago, my great-grandparents settled in the Northwoods of Wisconsin, bringing with them treasured family recipes and an adventurous spirit.
My family is still here in Northern Wisconsin, taking pride in the quality products we make from those same time-honored recipes. So go ahead, try our snacks. My name on the package is my personal guarantee of your satisfaction. Enjoy!\
Jack LinkManufacturer
1 Chapel Street,
Warwick,
CV34 4HL,
UK.Return To Address
1 Chapel Street,
Warwick,
CV34 4HL,
UK.
www.jacklinks.eu
Typical Values
100 g
30 g
*RI per 30 g**
Energy
1144 kJ
342 kJ
4 %
270 kcal
81 kcal
Fat
3,7 g
1,1 g
2 %
of which saturates
1,6 g
0,5 g
2 %
Carbohydrate
24 g
7,2 g
3 %
of which sugars
21 g
6,3 g
7 %
Protein
35 g
10,5 g
21 %
Salt
5,0 g
1,5 g
25 %
*%Reference intake of an average adult (8400 kJ / 2000 kcal)
**60 g = 2 Portion
Typical Values
100 g
30 g
*RI per 30 g**
Energy
1144 kJ
342 kJ
4 %
270 kcal
81 kcal
Fat
3,7 g
1,1 g
2 %
of which saturates
1,6 g
0,5 g
2 %
Carbohydrate
24 g
7,2 g
3 %
of which sugars
21 g
6,3 g
7 %
Protein
35 g
10,5 g
21 %
Salt
5,0 g
1,5 g
25 %
*%Reference intake of an average adult (8400 kJ / 2000 kcal)
**60 g = 2 Portion
Ingredients
Allergen Information
Dietary Information