With 2 Michelin-starred chef Giancarlo Perbellini leading its gastronomic mission, Pasta Evangelists invites you to experience the fresh pasta renaissance in the comfort of your own home.   From signature sauces like 6 hour slow-cooked beef shin ragù or Sicily-inspired pistachio pesto to filled pasta delicacies including lobster or wild mushroom ravioli, Chef Perbelliniâs creations for Pasta Evangelists showcase the rich and eclectic pasta-making heritage of Italy.   Take a moment to peruse the range from Pasta Evangelists, which comprises artisan, freshly made pasta, the highest quality sauces and oven pasta dishes, and meal kits to feed the family. This is pasta as youâve never seen it before, and we recommend you give yourself up to it. After all, pasta is food for the soul⦠so why not enjoy the very best?About the Dish:In our extravagant truffle mac'n'cheese, our chefs look to the Central Italian region of Umbria for inspiration. The Urbani family, from the regional capital of Perugia, has been dedicated to exceptional truffles (which are munificent in Umbria) with love & passion for six generations.Our chefs' recipe, which combines several varieties of Italian cheese with his descendants' sumptuous summer truffle. This rich and truffle-laden mac'n'cheese has become a cult favourite for Pasta Evangelists customers, and comes with the recommendation of our 2 Michelin-starred chef Giancarlo Perbellini. Follow the instructions and enjoy 5* pasta in 20 minutes.
Suitable for freezing Product life guaranteed for 3 days excluding delivery day, with an average of 4 days.Product information
With 2 Michelin-starred chef Giancarlo Perbellini leading its gastronomic mission, Pasta Evangelists invites you to experience the fresh pasta renaissance in the comfort of your own home.
From signature sauces like 6 hour slow-cooked beef shin rag or Sicily-inspired pistachio pesto to filled pasta delicacies including lobster or wild mushroom ravioli, Chef Perbellinis creations for Pasta Evangelists showcase the rich and eclectic pasta-making heritage of Italy.
Take a moment to peruse the range from Pasta Evangelists, which comprises artisan, freshly made pasta, the highest quality sauces and oven pasta dishes, and meal kits to feed the family. This is pasta as youve never seen it before, and we recommend you give yourself up to it. After all, pasta is food for the soul so why not enjoy the very best?
About the Dish:
In our extravagant truffle mac'n'cheese, our chefs look to the Central Italian region of Umbria for inspiration. The Urbani family, from the regional capital of Perugia, has been dedicated to exceptional truffles (which are munificent in Umbria) with love & passion for six generations.
Our chefs' recipe, which combines several varieties of Italian cheese with his descendants' sumptuous summer truffle. This rich and truffle-laden mac'n'cheese has become a cult favourite for Pasta Evangelists customers, and comes with the recommendation of our 2 Michelin-starred chef Giancarlo Perbellini. Follow the instructions and enjoy 5* pasta in 20 minutes.Country of Origin
Storage
Like all fresh products, our artisan pasta has a limited shelf life. Keep chilled & consume by the date indicated.
FREEZING: Alternatively freeze before Use By date. Defrost overnight in the fridge before cooking.Preparation and Usage
How to cook
1. Preheat your oven to 185C (175C fan) and place a baking tray in the middle of the oven.
2. Remove the card sleeve and film from the pasta but leave it in its card tray.
3. Place the pasta directly onto the hot baking tray and cook for 20 minutes, until piping hot.
4. Remove your pasta from the oven and allow it to rest for 5 minutes before serving. Buon appetito!Package Type
Recycling Information
Brand
Manufacturer
Pasta Evangelists, 95, Victoria Road
London
NW10 6DJ
www.pastaevangelists.comCountry of Packing
Return To Address
Pasta Evangelists Ltd, 95, Victoria Road, London, NW10 6DJ
Typical Values
per 100g
Energy kJ
900 kj
Energy kcal
216 kcal
Fat
12.3 g
of which saturates
7.2 g
Carbohydrates
18.6 g
of which sugars
1.7 g
Protein
7.0 g
Salt
0.93 g
Ingredients
Truffle Velout Mix (63.2%) (Water, Single Cream (Cow's MILK), Unsalted Butter (Cow 's MILK), WHEAT Flour , Onion, Mushroom and Truffle Sauce (2.3%) (Champignon Mushrooms (Agaricus bisporus), Extra Virgin Olive Oil, Sunflower Oil, Black Olives, Water, Summer Truffle Breakings (5%), Aromas, Salt, Lemon Juice), Vegetable Stock Base Powder (Salt, Yeast Extract, Maltodextrin (Potato, Waxy Maize), Onion Powder, Leek Powder, Sugar, Brown Sugar, Dehydrated Potato, Carrot Powder, Sunflower Oil, Lovage Root Powder, Tumeric, Flavouring, Parsley Extract), Salt, Sage, Thyme, Garlic, Nutmeg Powder, Black Pepper Powder), Mezze Maniche Pasta (27.2%) (Durum WHEAT Semolina, Water), Mature Cheddar Cheese (4.3%) (Pasteurised Whole MILK, Salt, Starter Culture, Microbial Rennet), Potato Starch). Emmental Cheese (2.8%) ((Pasteurised Cows MILK (including Starter Culture), Salt, Microbial Rennet), Anti Caking Agent: Potato Starch), Hard Grated Cheese (MILK, Salt, Microbial Rennet).
Allergen Information
For allergens, including cereals containing gluten, see ingredients in bold and capital.
In addition to the recipe- specific allergen information provided, Pasta Evangelists handles all 14 allergens prescribed in legislation. Whilst we have implemented and maintained safety practices and take all reasonable precautions to prevent cross-contamination, we cannot guarantee that our products will not contain traces of these allergens.
Whilst we make every effort to remove them during preparation, please be aware that your food may contain parts of bone, shell or pips.Dietary Information
Meat free