Picard Lemon Meringue Tart 480g

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Total fans of lemon tart will adore this tart which is both light and tangy, combining a delicious lemon cream with a melting meringue on a pure butter shortcrust base that is crunchy to perfection. A moment to share with the family or between friends! Meringue, lemon filling, pure butter pastry - Cooked pastry - Frozen

Product information


Total fans of lemon tart will adore this tart which is both light and tangy, combining a delicious lemon cream with a melting meringue on a pure butter shortcrust base that is crunchy to perfection. A moment to share with the family or between friends!



Meringue, lemon filling, pure butter pastry - Cooked pastry - Frozen

Country of Origin
Italy

FrozenSuitable for freezingSuitable for vegetarians

Storage
24 hours in a refrigerator. 3 days in refrigerator chiller compartment. In the freezer at -18C until the date indicated on the package. Never refreeze a thawed product.
Preparation and Usage

TO EAT WITHOUT DEFROSTING

Oven: Preheat the oven to 180C. Take the tart out of its cardboard packaging and remove its plastic packaging. Remove the cardboard around and plastic center piece. Place the tart on a tray lined with baking paper and place it in the oven on middle shelf. Reheat for the indicated amount of time. Traditional oven: 20 min - Fan oven: 15 min.


TO EAT AFTER DEFROSTING

In the fridge: Take the tart out of its cardboard packaging and remove its plastic packaging. Remove the cardboard around and plastic center piece. Place it on a suitable dish. Defrost for 6 h 30 in the fridge. Leave to rest for 15 min before serving.


Package Type
Cardboard/box
Brand
Picard
Manufacturer
Picard France
Country of Packing
Italy
Return To Address
Consumer Information Picard Service : CS 30038 - 77797 Nemours Cedex - France
Typical Values per 100g
Energy kJ 1398
Energy kcal 333
Fat(g) 13
of which saturates(g) 8.6
Carbohydrates(g) 49
of which sugars(g) 31
Fibre(g) 1
Protein(g) 4.7
Salt(g) 0.16
Ingredients
Sugar, water, whole pasteurised liquid EGG, WHEAT flour (GLUTEN), concentrated butter 10.4% (MILK), lemon juice 3.2%, sweetened pasteurised liquid EGG yolks, transformed cornstarch, corn glucose syrup, icing sugar sugar, anticaking agent: WHEAT starch (GLUTEN), cream powder (MILK), EGG white powder, acidifier: citric acid, milk mix powder lactose (MILK), skimmed MILK powder, MILK protein, sugar, skimmed MILK powder, emulsifier: mono- and diglycerides of vegetable fatty acids, raising agents (sodium carbonates, diphosphates), WHEAT starch (GLUTEN), natural lemon flavouring 0.03%, corn maltodextrin.
Allergen Information
Product manufactured in a factory that handles: soya, nuts.